Outdoor Edge 5-Inch Boning and Fillet Knife WGB50C for Big Game Meat Processing

KNIFE ORANGE HANDLE BLISTER PK

The Outdoor Edge WGB50C 5-inch boning and fillet knife is designed for precision and durability when processing large game. Crafted from high-quality 420J2 stainless steel, the blade offers excellent edge retention and corrosion resistance, making it ideal for detailed boning tasks. The 5-inch blade length provides optimal control and leverage, enabling efficient removal of meat from bones with minimal waste. The knife's high-visibility blaze orange TPR handle features an elk horn inlay, ensuring a secure, non-slip grip even in wet or messy conditions, which enhances safety and control during use. Perfect for hunters, butchers, and outdoor enthusiasts, this knife is packaged in a blister pack for convenience and easy storage.

Features:

• Blade Material: Constructed from durable 420J2 stainless steel, offering corrosion resistance and long-lasting sharpness

• Blade Length: 5 inches, ideal for detailed boning and filleting tasks

• Handle Material: High-visibility blaze orange TPR with elk horn inlay for a secure, non-slip grip

• Design: Ergonomically crafted for precision control during meat processing

• Packaging: Comes in a compact blister pack for easy storage and transport